Job Reference: FRS57064
Job Duration:
Start date: ASAP
Description:
Seeking an experienced General Manager to join afriendly team in a bar and restaurant in Co Tipperary
Key responsibilities:
* Ensure that all restaurant staff members adhere to company policies and regulations.
* Monitor employee performance and provide regular feedback.
* Maintain a high standard of food quality, customer service, and cleanliness.
* Handle customer complaints and inquiries, including event requests promptly and professionally.
* Schedule, supervise, and lead restaurant staff in daily operations.
* Monitor inventory andorder food and supplies as needed.
* Create and maintain employee work schedules.
* Ensure compliance with health and safety regulations.
For further information, please contact Brian Mahon at 086 7773856
If you think that this role would suit afriend or colleague, please feel free to pass on my details.
Bar Manager, Food and Beverage Manager, Beverage Manager, DutyManager, Assistant Manager, Tipperary
Industry: Hospitality and Catering
Salary: €32000 - €35000per annum
Salary Benefits:
Vacancy Type: Permanent
Job Skills: Food & Beverage Manager, Bar Manager, Restaurant Manager, Duty Manager, Beverage Manager
Contact Name: Brian Mahon
Website: -
Direct Application URL: -