Mont Rose College of Management and Sciences in London offers this course with the approval of BTEC Edexcel. The Pearson BTEC Level-5 HND Hospitality Management. This course provides a specialist work – related programme of study that covers key knowledge, understanding and practical skills required in the hospitality industry and also offers particular specialist emphasis through the choice of specialised units.
- Develop in-depth knowledge, to understand and develop skills in the fields of different areas of hospitality, licensed retail, food and beverage or leisure and tourism sectors.
Analyse, synthesise and summarise information on hospitality management critically.
Read and use literature on hospitality management with a good, critical understanding.
Apply subject knowledge and understanding to address familiar and unfamiliar problems.
Have the capacity to clear and accurate account of a subject, assemble arguments in a logical way and engage in debate and dialogue both with specialist and non-specialist subjects.
Work as a Food Beverage Manager, Front of House Manager or Events Manager.